LEMON AND PEPPER FLAVOR PEARLS
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Discover the Christine Le Tennier Caramel Flavor Pearls! These Pearls of Flavors, formed of a thin vegetable film (from seaweed) will accompany you from aperitif to dessert, sublimating each of your dishes. Let your imagination run wild! You can place a few Pearls of Caramel Flavors on a custard with snow eggs. Sublime on an apple pie with a scoop of vanilla ice cream!