Eugin Vodka

Available size: 0.70 Technique: Double Distillation Alcoholic degree: 40% vol Our vodka was born from the idea of making the most of the basic ingredient of all our processes: an excellent alcohol obtained from the distillation of soft wheat. Although technically "neutral" alcohol, over time we have realized that it is not neutral at all: thanks to the skill with which it is made, it still maintains some characteristic flavors intact, and our goal was precisely to make them emerge leaving them as unaltered as possible. , completely bypassing the multiple distillations and aggressive distillation processes that usually characterize the production of Vodka. Tasting Notes A herbaceous and bread crust hint immediately emerges on the nose, which is confirmed upon tasting. In the mouth it is a soft but characterful Vodka, with slight hints of hazelnuts and toasted, with the sweet note of wheat to close together with a surprising hint of spice.