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CONFITURE POMME REINETTE
FAUCHON

REINETTE APPLE JAM

FAUCHON pippin jams are prepared in an artisanal way in France. They are cooked in copper cauldrons in small quantities to respect the fruit. The fruits are chosen according to strict quality criteria: when ripe, for their taste, their smell and their resistance to cooking. The pippin apple was chosen for its sweet and delicious flavors.

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