F.A.B is a 5 barrel micro brewery with the capacity to brew up to 5,000 pints of beer each week. Our current range of core and seasonal beers covers over 20 different styles of beers and we are always researching new styles to include in our range.
The key to our success is founded simply on our passion and dedication for brewing and producing the very best quality beers. We combine the latest innovations and modern technology with the highest quality ingredients to bring you award winning ales brewed using traditional methods.
All Ferry Ales Brewery beers are handcrafted and brewed using traditional methods and the very best ingredients such as British malts including malted barley, rye and wheat. Our hops are matched to the recipe so for a British bitter they are English hops but for a German Pilsner style we use a mix of German noble hops.
Our beers are brewed and either racked to cask or bottled and kegged by us at the brewery in Fiskerton, Lincoln.
Quality and consistency are both vitality important to us at F.A.B and as such we control the whole process from recipe creation, to brewing, fermentation and conditioning, to racking casks, kegs and bottling.
The only time our beer leaves the brewery is when we sell it and then our draymen deliver it. Our focus on quality led to us undergoing and being awarded the SIBA Food, Safety and Quality (FSQ) standard.