Spicy Calabrese chilli pepper chopped in olive oil
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La Calabrese
Calabrian appetizer with mushrooms ml 314 - Made in Italy
Ancient Calabrese Recipe, a mix of tasty pickled vegetables prepared according to Calabrian recipes. With mixed mushrooms.
La Calabrese store also offers
Pieces of aubergines sautéed with Calabrese Spilinga 'Nduja
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Embrace red onion from Tropea and 'Nduja from Spilinga
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Calabrian green tomatoes in oil 314 ml
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Cured pork cheek slice 500 gr
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Cosenza PDO figs 200 gr
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Nuvola Caputo flour for pizza and focaccia
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Artisanal fig molasses 250 ml
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Seasoned Calabrian bacon 400g slice with black pepper
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Mayonnaise with summer truffle 120 g
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Pizzeria Caputo flour for traditional doughs
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Trio of truffle sauces 80 g x 3
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Calabrian 'Nduja from Spilinga in a glass jar
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Butter condiment with Bianchetto truffle 160 g
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Chef Caputo flour for homemade bread
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Royal sauce with white truffle
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Sliced Italian summer truffle gr.90
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Pesto with white truffle 80 g
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Caputo cake flour
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Balsamic vinegar of Modena with truffle spray 100 ml
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Tomato sauce with mushrooms from Italy
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Mill of dried porcini mushrooms
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CALABRIAN OREGANO 100% MADE IN ITALY 60G
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Risotto with Porcini Mushrooms, ready-to-cook Italian risotto - 3 servings
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Black Olive & Porcini Mushroom Paté
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Mushrooms stuffed with Ricotta preserved in extra virgin olive oil 39% - 190 g
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Quick Mushroom Sauce, Setacor (Eco Mushroom Flour)
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olive oil with porcini mushrooms
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Condimento bianco wild mushroom no. 18 250ml
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Extra porcini mushrooms (premium quality) - 50 g X 6
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Risotto with porcini mushrooms
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Calabrian Chilli Powder in Hand Made Terracotta Pot
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Mushroom Specialty with Summer Truffle (3%), flavored - 170 g
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Organic mushroom vinaigrette, Setacor
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Halali with porcini mushrooms
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Mushroom and Porcini Cream 500g
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Porcini mushroom omelet preparation 10g
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Whole Calabrian Chilli Pepper in Hand Made Terracotta Pot
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Scallop rillettes, porcini mushrooms, Penja pepper
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Organic risotto with porcini mushrooms 175g
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