Fig and walnut jam.A duo of excellence

Solliès-Pont Fig & Grenoble Walnut Jam – A Duo of Excellence Professionals in the food industry and delicatessens, enrich your range with a high-end jam combining the sweet softness of Solliès-Pont figs and the refined crunch of Grenoble walnuts. 🌿 Artisanal Know-How Carefully selected, our Var figs are slowly candied to reveal all their aromatic intensity, while the Grenoble walnuts provide a delicately crunchy texture. An authentic and balanced recipe, enhanced by exceptional know-how. A Gourmet and Versatile Jam 🍽️ Ideal for gastronomic pairings With foie gras, for an unrivaled sweet-savory harmony On a cheese platter, perfect with a matured goat's cheese, a Maroilles or a blue cheese As a refined touch on a roast meat or a duck breast 🥐 For everyday gourmet moments Spread on walnut or country bread In a yogurt or fromage blanc for a healthy and tasty break A topping on vanilla ice cream or a fruit dessert A Healthy and Pleasure Product ✅ Rich in antioxidants thanks to figs ✅ Natural source of Omega-3 with Grenoble walnuts ✅ No preservatives, no colorings - just the essentials! 📦Available in 250g format – Handmade in the Ubaye Valley (04, France) 💡 Offer your customers a premium jam that combines local produce, tradition and deliciousness. 👉 Toalso discover in our “Jams & Cheeses” Box, for a unique taste experience.