Aged Caciocavallo Smoked (100g)

Made with 100% cow milk, this traditional cheese, famous for its traditional round shape, has an intense and salty flavour thanks to the time spent in a curing solution and the long ageing. Available both smoked and non-smoked Ingredients Pasteurized cow’s milk, salt, rennet, cultures. Nutritional Values per 100 g: Energy 1865.5 Kj / 449.5 Kcal, Fat 35.9 g, of which saturated 24.8 g, Carbohydrates 2.9 g, of which sugars <0.01 g, Protein 28.7 g, Salt 1.8 g Smoked