
Pork stew with pommeau 490g - Les Bocaux de l’Epte
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Treat yourself to this chicken with cider, a traditional recipe that combines the tenderness of chicken with the fruity aromas of Norman cider. Handcrafted by Les Bocaux de l’Epte (27), this 490g jar dish is ideal for 2 people. Easy to prepare, just heat it up for a few minutes for a delicious and comforting meal.