The cookbook and baking book for Potter fans (cookbook, recipes, magic)

Feast like true witches and wizards When, after a long journey on the Hogwarts Express, the tables in the Great Hall are magically set with the most delicious dishes, all witches and wizards, young and old, can hardly wait to sample all the delicacies piled up before them. In addition to wonderful syrup tarts, there are piles of pies and delicious roast chicken. Goblets full of pumpkin juice quench your thirst and mountains of fragrant mashed potatoes are just waiting to be devoured. This cookbook and baking book takes every fan into the fantastic culinary world of Harry Potter with over 100 sweet and savory dishes. Magical dishes like Mrs. Weasley's Meatballs with Cranberry Dip, Prof. McGonagall's puff pastry parmesan witch hats, creamy strawberry ice cream from Diagon Alley, crispy rock biscuits from Hagrid and a moist slice of cauldron cake from Hogsmeade make the hearts of all witches and wizards beat faster.