Cooking for the climate (cookbook, climate protection, nutrition)

Cooking for our climate – what exactly does that mean? Environmental activist Christoph Schulz and nutrition specialist Julian Hölzer have addressed this issue and show in this book how sustainable nutrition can contribute to climate protection. They address the social and economic consequences of our consumer behavior to illustrate how future-friendly nutrition for the environment and climate can easily work in everyday life – especially through less meat and dairy products and more regional products. The shopping tips and 60 delicious recipes encourage sustainable cooking.