BIO WHOLEMEAL COUS COUS 5 Kg

Oltresole organic wholemeal couscous, in the 5 kg convenience pack, is obtained from wholemeal Italian durum wheat semolina, processed with water and then dried, to create the typical grains to be steamed. It is an ancient and versatile food, originally from North Africa, but also deeply rooted in the culinary tradition of some Italian regions such as western Sicily and southwestern Sardinia. ​ Compared to refined products, whole grain couscous retains all the fiber, vitamins and mineral salts of the whole grain, making it an excellent source of long-lasting energy. Its rustic flavor and texture make it perfect for vegan, vegetarian, meat or fish-based dishes. ​ In the kitchen it lends itself to multiple combinations: it can be seasoned with sautéed vegetables, legumes, aromatic herbs or served as a single dish with spicy sauces, such as Tunisian harissa, or in the classic Italian version with fish broth, as in Trapani-style couscous.