Bitter Silvio Carta - Amaro Bomba Carta Caffè Tustatu

An amaro obtained by infusing premium Arabica coffee beans. 4 types of Arabica coffee: from El Salvador for light and sweetness, from Santos (Brazil) for balance and chocolatey notes, from Colombia, floral and fruity and from Honduras: high-altitude coffee considered among the best in the world. Arbutus honey. A very complex, balanced nose with great aromatic intensity.

 Soft and fragrant on the palate, with fresh, fruity notes and acidity balancing the aromatic power. The finish is intense, enhanced by the mixture of different varieties of coffee and the presence of arbutus honey, a bitter, rare and authentically Sardinian honey. HASenjoy neat or on ice. It also proves to be a key ingredient for many cocktails. 26% alc/vol