Gnocchi

Gnocchi Made from durum wheat 500 grams Enough for 4 people Cooking time 6 min Chicken protein free vegan Riscossa's gnocchi is known for its unusual shape. Riscossa's gnocchi is suitable for various pasta dishes. The pasta has a long shelf life and contains 500 grams, enough for four people. The cooking time is about 6 minutes. The gnocchi are made from durum wheat and water. This makes the pasta also suitable for a vegetarian or vegan diet. The gnocchi cook easily and do not stick together. Due to the good quality of the pasta, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier! The pasta sauce creeps into the cavities of the pasta, making the pasta dish extra tasty. Due to the high quality of the pasta, the sauce sticks well to the pasta.