linguine, whole wheat

linguine, whole wheat Made from whole grain durum wheat Biological 500 grams Enough for 4 people Cooking time 7 min Chicken protein free vegan The linguine of Riscossa is the long pasta, which forms the basis of many pasta recipes. The linguine has a long shelf life and contains 500 grams, enough for four people. This pasta is whole grain and therefore extra nutritious. In addition, the pasta fits perfectly in a vegan diet. The pasta is made from whole wheat durum wheat, also known as durum wheat. The advantage of whole wheat pasta is that this pasta contains more nutrients and fiber. The whole grain linguine cook easily and do not stick together. Due to the good quality of the pasta, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier