Organic Oregano* from Provence 18g - PLA Plant Pot

< p>Organic Oregano* is a true ray of plant sunshine. Originating from the dry and fragrant lands of Provence, it diffuses an aroma that is at once <strong>floral, herbaceous and slightly camphoric</strong>, evoking <strong>summer evenings on the Italian coast</strong>. < br />Its taste is <strong>intense, slightly bitter, sweet on the finish</strong>, with a generous and warm presence. It adds roundness, highlights tomatoes, enhances cheeses and sublimates grilled vegetables. < br />It is an expressive herb, lively, direct and elegant. </p> <h3>COMPOSITION</h3> <p><strong>Ingredient:</strong> Oregano* (Origanum vulgare) – whole dried leaves<br />*Ingredient from organic farming<br /><strong>Origin:</strong> Provence</p> <p><strong>Taste breakdown of oregano:</strong></p> <ul> <li> <p><strong>Top note</strong>: floral, slightly minty, very expressive</p> </li> <li> <p><strong>Middle note</strong>: green and camphoraceous, with hints of sweet thyme</p> </li> <li> <p><strong>Base note</strong>: warm, slightly bitter, reminiscent of the garrigue</p> </li> </ul> <p>Harvested when ripe, oregano is <strong>dried at low temperature</strong> to preserve the intensity of its essential oils. It is then sorted by hand, guaranteeing optimal visual and taste quality. </p> <h3>USE</h3> <p>Organic Oregano* is <strong>essential in Mediterranean cuisine</strong>:</p> <ul> <li> <p>On <strong>pizzas</strong>, in <strong>tomato sauces</strong>, and <strong>vegetable gratins</strong></p> </li> <li> <p>In <strong>marinades for fish</strong> or <strong>white meat</strong></p> </li> <li> <p>With <strong>grilled eggplant</strong> or <strong>sautéed zucchini</strong></p> </li> <li> <p>To season a <strong>tomato salad</strong> or <strong>cream cheese</strong></p> </li> <li> <p>As a finishing touch to a <strong>savory tart</strong> or <strong>bread homemade, or a <strong>fragrancing oil</strong></p> </li> </ul> <p>Sprinkle generously before or after cooking, depending on the desired intensity. It can be lightly rubbed between the fingers to fully release its fragrance. </p> <h3>RESPONSIBLE PACKAGING</h3> <p>Presented in a <strong>100% plant-based pot</strong> made from <strong>sugar cane</strong>, Organic Oregano* is contained in a <strong>compostable and biodegradable</strong> bottle. < This format is part of a <strong>zero carbon program</strong>:</p> <ul> <li> <p><strong>2,500 pots produced</strong> → <strong>130 kg of CO₂ emitted</strong></p> </li> <li> <p><strong>1 tree replanted</strong> → <strong>150 kg of CO₂ absorbed</strong><br />→ Carbon impact <strong>completely neutralized</strong></p> </li> </ul> <p>Furthermore, each sale includes an <strong>eco-contribution for reforestation</strong>, making this product an environmentally friendly and responsible choice. </p> <h3>WHY CHOOSE THIS PRODUCT? </h3> <ul> <li> <p>An authentic organic oregano from Provence*, intense and fragrant</p> </li> <li> <p>An essential spice of Italian and Mediterranean cuisine</strong></p> </li> <li> <p>Hand-harvested and gently dried to preserve all its aromas</p> </li> <li> <p>An environmentally friendly, compostable, plant-based format</strong> </li> <li> <p>A sunny and floral fragrance for hearty and generous cuisine</p> </li> </ul> <h3>THE SPIRIT OF PROVENCE OF YESTERYEAR</h3> <p>In the arid and fragrant landscapes of Provence, oregano grows wild and free among the stones and scrubland. < Hand-picked, it is the herb of summer tables, of gently simmering sauces, of simple gestures passed down through the generations. < br />It embodies an <strong>authentic Provence</strong>, between sun and mistral, where taste is cultivated with patience and respect. < Each dried leaf carries within it a piece of culinary memory, a fragment of terroir, a burst of light. </p> <p><strong>All our products are packaged in France. Efficiency, know-how and the final flavors of our products are the key words of our profession.</strong></p>