
Obtained by traditional distillation of fresh bitter orange flowers (Seville orange), this 100% natural orange blossom water embodies the refinement of Lebanese floral art. Produced in the Bekaa Valley by a women's cooperative, it is the fruit of ancestral know-how which preserves all the aromatic intensity of the hand-picked flower buds. Delicate and intensely fragrant, this floral water, emblematic of Levantine cuisine, called “Ma Zaher”, enhances both sweet and savory dishes. HAS Both delicious and refined, it can be used every day but becomes essential for major celebrations. Recommended Uses: - Festive pastries & desserts: Easter buns, galettes, Yule logs, crepes, waffles, rice pudding, fruit salads - Hot or cold drinks: White coffee (hot water + sugar + a few drops), herbal teas, homemade cocktails - Savory & refined cuisine: Tajine, grated carrot salad, oriental sauces Size: Glass bottle – 25cl – Handcrafted product, no preservatives or added flavors.