Terroirs du Liban - Marinated White Cucumbers - 350 g - Pickles - Appetizers and mezze - Artisanal and Natural

A little botanical gem from the Levant. Also known as the Armenian cucumber or snake cucumber, this gherkin-looking vegetable hides its secrets well: a cousin of the melon by nature, it is distinguished by its thin, pale green skin, its ribbed appearance, its sweet flavor and its irresistible crisp texture. Marinated in the traditional Lebanese manner, these original pickles are grown and prepared by a women's cooperative in the Bekaa Valley, respecting artisanal and seasonal practices. Low in calories, lively and full of freshness, they enhance your meals with ease. Recommended Uses: -Aperitif & Mezze: Eat them plain, serve them in a mezze platter, or accompany hummus, baba ghanouj, makdous, etc. -In your meals: Add them to your sandwiches, wraps, flatbreads, mixed salads, and homemade burgers. -Unexpected Pairings: Ideal on a cheese or charcuterie board, or even with raclette for a crunchy oriental touch. Size: Glass jar – 350g – Artisanal pickles, 100% natural, preservative-free.