
Under the generous sun of the Bekaa Valley, the Damask rose blooms gracefully. Hand-picked in the early morning, its petals are carefully processed by a women's cooperative according to a traditional recipe, to give birth to this floral jewel: a rose jam as sweet as it is fragrant. Majestic, refined, subtly sweet, this Lebanese jam pays homage to a flower that has been a symbol of love and delicacy since Antiquity. Each pot captures the floral essence of the rose in its purest expression. Recommended Uses: -Breakfast & Floral Snacks: On toast, pancakes, brioches, scones, or pastries -In Baking: In a cake, a Swiss roll, shortbread, or in the center of a ganache -Sweet Accompaniments: Yogurt, fromage blanc, panna cotta, ice cream, or cheesecake Festive Idea: Add to your Christmas breakfasts or enhance your festive desserts. Format: Glass jar – 180g – Handmade, natural jam, without colorings or preservatives.