TREVIJANO Tomato - Tray 70g

Our dehydrated tomato is extremely dry and without added salt, making it completely natural with a very concentrated flavor.  You can eat it directly in paellas and stews or rehydrate it to make fresh tomato for sauces or to eat in skewers and canapés.     HOW TO USE: Previously rehydrate in warm water for about 15-20 minutes.   Drain well and use like fresh tomatoes to make stir-fries or sauces.  They can be used directly in paellas, stews, soups... The touch that we like is, once rehydrated, to preserve them in olive oil with garlic and oregano.  They can be prepared in canapés with goat cheese or added to pasta.  Tell us which one is yours. #Trevijano