Demeter Flour Mix for Cardamom Breads 1KG

A preliminary preparation, light and easy to digest, to shape an exquisite Demeter bread. This alchemy is revealed as a delightful union of ancient wheats and cardamom flour. "Our flours are freshly ground on the Astiré mill. A mill that produces the best quality flour, as efficiently as possible. With an extraction rate of at least 80% in a single pass, the flour is neither heated nor oxidized. This effectively produces flour of exceptional nutritional finesse, a true reflection of our wheat or cereals. Nutritional data: Energy 2060 kj/ 468 kcal fat 6.73 g of which saturated 1.3 g carbohydrates 88.7 g of which sugars 2.2 g protein 16.7 g dietary fiber 14.3 g salt 0 g