
ORGANIC FRENCH GIN – MACHAON – 40%VOL – 70CL
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GIN DECROIX ORGANIC AGRICULTURE At the origin of the project, an extraordinary Sichuan pepper tree planted on the Decroix farm more than twenty years ago. Its powerful and spontaneous aromatic berries give the base note to our gin. We add coriander, caradamom, ginger, angelica, and of course juniper berries, native to our Montmorelian hills. After maceration for 48 hours in organic Vaucluse wine alcohol, the vegetable cocktail is distilled in a Stupfler® still, “Rolls-Royce of stills”. Taste. Finesse. Sense. An aromatic imprint sufficiently marked not to lose its personality in gin and tonics or cocktails.