
Granbazán D. Álvaro de Bazán
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A special selection from our Finca Tremoedo; the first Albariño to be aged in French oak barrels - a maximum of elegance and finesse. 100% albariño sourced from our Finca Tremoedo. 100% manual harvest in 17kg crates. Long skin contact (12 hours). Fermentation with indigenous yeasts in stainless steel tanks // aged for 6 months in used French oak barrels (<500l.)." Brilliant example of Albariño‘s ability to age. Nose is mouth wateringly spicy with poached pears, ginger biscuits and dried mango. Palate is smooth with tingling lively acidity stitched through it. Waxy and salty on the finish." James Suckling. 92p James Suckling, 96p IWC