
Cinnamon flower
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Volumes and net weights: 50ml / 30g / 1.06oz Origin: India Table salt, moisture approx. 0.4% Description: This salt comes from the North-East of India, where the waters are very pure.& nbsp;The influence of the wind and the ambient humidity will modify the structure of the crystals during drying, to give it its particular shape of flakes. Its crunchiness is exceptional, and its taste particularly subtle. Its salinity is particularly low and the sweetness of this salt is surprising. Directions for use: It will subtly season your most delicate dishes, noble fish, shellfish, anthology poultry; but it will be exceptional in the sweet register, in your chocolate desserts, apple pies, tarte tatin and in all your caramels.