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Tartinade de poivron - Tartinable végétal
Conserverie Artisanale Marc Sandevoir

Pepper spread - Plant-based spread

This recipe is full of freshness. We make it from ripe red peppers grown in Ardèche, onion and cumin.  This spread is ideal for dipping or making toast as an appetizer. Preservative-free Colorant-free Additive-free Artificial flavor-free Gluten-free Handcrafted in small batches in Vinezac (Southern Ardèche).

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