Pure Malt 'Le Peated'

Our Pure Peated Malt is not what you imagine… A complex recipe for organic barley malts brewed in our distillery, then slowly distilled in our column still made in France.   Aged in French oak barrels.   End of summer in a Norman farmhouse, notes of pure cocoa and drying straw, subtly peaty.   Our artisanal creations will take you off the beaten track.    The eye A beautiful cloudy amber and generous tears.    The nose Intense notes of pure dried cocoa and light, vegetal peat.    The mouth A silky welcome in the mouth thanks to our still.    A lively attack with light peaty notes.    The cocoa flavors intermingle with those of a fine vegetable, herbaceous peat.   A long, ample finish which does not saturate the palate with peat.    Troubled because it is unfiltered, this additive-free product has not been mixed with shavings!    Tasting advice: Alone or on ice. 46° / 70cl “Single barrel”. ARTISANAL & FRENCH Without additives and unfiltered