Red wine - CDR Villages Sainte-Cécile Le Dit du Baron Noir 2021

Côtes du Rhône Villages Sainte-Cécile The vines are cultivated on clay-loamy and stony soils. Let yourself be seduced by the intensity of its aromas of black fruits such as blackberry and cherry. TERROIR Situated at the foot of the Dentelles de Montmirail, it is a gently sloping vineyard, made up of very high quality terroirs which favor the production of red wines of rare elegance. The soils are mainly sandy. GRAPES 65% Black Grenache 25% Syrah 10% Mourvèdre . WINEMAKING AND AGING Traditional winemaking. Étotal harvesting upon receipt of the grapes. Average vatting time of approximately 15 days. Shedding for fine extraction of color, daily pumping over. Manual punching. TASTING NOTES A purple color, on the nose this Sainte Cécile red reveals black fruits such as black cherry and blackcurrant. On the palate, we find substance and structure, black fruits with firm tannins which suggest good aging potential. A licorice finish which makes it a wine of character. FOOD AND WINE PAIRING A perfect pairing with lamb stew, pork cheek, or a cheese platter. Aging potential: 5 years The service temperature must be between 16 and 18°C.