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Houmous à l’ail noir
Into the dip

Black Garlic Hummus

A dip cooked with chickpeas and revisited with the sweet and subtle taste of balsamic vinegar of black garlic for an aperitif between classic and discovery. INGREDIENTS: Chickpeas (53%), coconut milk, rapeseed oil, tahini, black garlic (2%), lemon juice, salt and spices. NUTRITIONAL VALUES per 100g: Energy: 241kcal / 999kj Fat: 19g (of which saturated fatty acids: 6g) Carbohydrates: 10g (of which sugars: 1g) Protein: 5g Salt: 0.8g NET WEIGHT: 80g

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