Sardines in olive oil (classic size 4 to 6 sardines)

In this traditional recipe from La Quiberonnaise, our sardines are prepared and preserved in extra virgin olive oil, cold-pressed and rigorously selected. A perfect match combining benefits and delicacies. Caught in season, our fresh sardines are carefully selected then prepared and canned by hand, thus perpetuating artisanal know-how, a guarantee of high quality. Easy to eat, our firm and tender sardines will be perfect on good bread, in salad or with rice or pasta.