ROAST PORK, 400G JAR

We buy pigs from farms in the South-West, of sufficient weight to ensure the proper maturity of the meat, which will give the quality of this product. Beautiful pieces of loin, taken from the fillet, preserved in pork fat and salted. According to a traditional Landes recipe, our canned roast pork is a must-have in your canning cupboard. Pork is the most consumed meat in the world (although with large local differences), and accounts for 38% of global meat production. A little more than three tonnes are produced per second in the world, mainly in China, the USA and the European Union. We select respectful farms because we are attached to values ​​and against animal suffering, which is why our pigs are raised in good conditions which ensure the meat has a tasty and tender taste. Added to salt, then simmered over low heat in duck fat, we find the creaminess of the preserved pork meat of yesteryear. We have several choices on this South-West product for sale online, in boxes (400g or 800g) or in a weck jar. There is something for every taste ! Preparation Tip: This roast pork confit can be eaten cold, as an accompaniment to a salad, in a sandwich, or hot, put in the oven for about 15 minutes. You can easily add a few herbs according to your taste, accompanied by fried potatoes or porcini mushrooms. Ideal for a picnic. No need to cook it, it's already ready, cut your roast and store it in the refrigerator. Good tasting ! Topping suggestions for sale online: our range of canned mushrooms piperade in jars canned vegetables