
Pâté No. 3 Provence - liver pâté with green olives, garlic & herbs de Provence, 180 g
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Fine roasted aromas of fruity pointed peppers and aromatic garlic meet spicy thyme. Enjoy like in southern France! Sea, azure sky, enjoying the sun in places you yearn for - such daydreams in the uncomfortable winter have given rise to our "summer creation" Pâté Toulouse. Fine roasted aromas of fruity pointed peppers and aromatic garlic meet spicy thyme. Voila, the result is a very fine foie gras that tastes so Mediterranean that you feel like you're in the beautiful south of France. SEASONAL VARIETY: available from June to August Sales designation: Medium-sized liver pâté with roasted pointed peppers and garlic RLZ on delivery at least 250 days