Beef carbonade with Toussain FPA beer (French Pale Ale)

A dish made with a healthy recipe and quality products. The ingredients of this delicious dish are: Beautiful pieces of beef, FPA beer (French Pale Ale: strong blond beer in French hops) from Brasserie Toussaint (78), a few fresh onions and bacon bits, slices of gingerbread and pretty carrots, a walnut of butter, old-fashioned mustard, a little garlic, a pinch of salt and pepper. Simply. No preservatives, no artificial flavors, no colorings. Meat labeled Bleu-Blanc-Coeur: Diversified food naturally enriched with Omega 3, guaranteed GMO-free and antibiotic-free. Our Maine Anjou and Normand beef are raised with love at the Les Barres farm in Mayenne, by Sophie and Christophe Dion. For 2 people, to accompany with a garnish of your choice. Average shelf life of 2 years. Product net weight: 350g Store dry and away from heat. After opening, keep between 0 and + 4°C and consume in 48 hours. Made in France