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Sauté de cochon curry & coco
Monsieur Fermier

Curry & coconut pork stir-fry

A sauce made with a healthy recipe and quality products. The ingredients of this delicious sauce are: Nice pieces of pig, a ladle of this tomato paste, a glass of coconut milk, a pan of fresh onions, some slice of carrot, a little red pepper, a knob of butter, a spoon of yellow curry, a a hint of garlic and fresh ginger, a pinch of cinnamon and nutmeg, a dash of lemon juice, a bay leaf, a little salt and pepper. Simply. No preservatives, no artificial flavors, no colorings. Meat labeled Bleu-Blanc-Coeur: Food diversified and naturally enriched with Omega 3, guaranteed GMO-free and antibiotic-free. Our pigs are lovingly raised at Les Barres en Mayenne farm, by Sophie and Christophe Dion. Average shelf life of 2 years. Product net weight: 350g Store in a dry place away from heat. After opening, store between 0 and + 4 ° C and consume within 48 hours. Made in France

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