
Mature dry cheese - Semi-mature Pecorino from Gargano - sheep's milk (1.5kg)
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A spun curd cheese made from fresh sheep's milk, combined with the delicacy of truffles. Matured for several months, it is enhanced with summer truffle peelings. Its freshness offers a pleasant chew and reveals the unique flavor of sheep's milk. This pecorino "al tartufo" is offered to you in a whole piece of approximately 2.5 kg vacuum-packed. Its crust is not edible. Price per kg: €25.70 excluding VAT - Sold individually **** Your orders must reach us on Tuesday before 12:00 p.m. for delivery the following Wednesday via refrigerated transport at 4°C.