Gnocchi, spelled

Sgambaro Spelt Gnocchi – Authentic Italian pasta with ancient grains A traditional and nutritious alternative to classics These spelt gnocchi from Sgambaro are a surprising twist on the classic gnocchi. Made from 100% organic spelt flour (Triticum dicoccum), they offer a slightly nutty flavour and a firm, yet airy texture. Ideal for customers who love Italian tradition, but consciously choose healthier, natural ingredients. Perfect for hot dishes and casseroles. Thanks to their compact size and shape, these gnocchi retain their texture in both light sauces and richer casseroles. Combine with sage butter sauce, a creamy mushroom sauce or fry them briefly for a crispy edge. Plastic-free packaging – 500g contents Each package contains 500g of spelt gnocchi – enough for approximately 3 to 4 servings. The sturdy, plastic-free paper bag aligns with the sustainable identity of this product and makes it attractive to environmentally conscious customers. Product Information • Contents: 500 grams • Made with 100% organic Italian spelt • Vegan – contains only spelt flour and water • Plastic-free packaging, fully recyclable • Cooking time: 2–3 minutes • Ideal for warm sauces, oven dishes, or light pestos About the Producer Sgambaro is a family-run business that has been producing high-quality pasta in Northern Italy since 1947. With a focus on sustainability, locally grown grains and traditional craftsmanship, Sgambaro is a trusted name for high-quality organic pasta products. For whom?   These spelt gnocchi are particularly suitable for specialty stores, organic shops and catering establishments that want to enrich their range with nutritious, plant-based alternatives. Ideal for customers who choose quality, taste and health in one product.