Green tapenade 90g - Spreadable

Discover the traditional Provençal tapenade made with 70% green olives and only good ingredients (capers, olive oil, anchovies, etc.). An essential Provençal aperitif, tapenade is spread on toasted bread. A product made from local raw materials, an ideal spread for this summer! It is also used in cooking! Try it with fish, in vegetarian recipes, or in delicious summer dishes... A few ideas: - Tapenade as a topping for stuffed tomatoes - As a base for large toasts, or even as a savory tart base - Spread it on appetizer pastries... Green tapenade is a very regulated recipe. The trade name "Tapenade" may only be used if the recipe contains at least: - 70% green olives - 3% capers - 0.5% anchovies - Olive oil (exclusively olive oil) - The recipe for Sur le Sentier des Bergers green tapenade meets these requirements. Also available in 180g format.