Cinnamon 30gx6

Coming from cinnamon bark, cinnamon is a star spice with a recognizable warm and sweet scent. Powdered cinnamon keeps well and can be sprinkled directly on your dishes. In the West, cinnamon is added to desserts. While in the East, it is used in savory cuisine, particularly with red meats and poultry. In savory dishes, use very small quantities to discreetly flavor your starchy foods, vegetables and mixed salads. In sweet dishes and desserts, add cinnamon to your cake batters, biscuits, creams, tiramisu, tarts, and to your preparations based on candied, cooked and dried fruits. Store in a cool, dry place away from light and humidity.