Goat Cheese and Almond Pesto: The Art of Provence in 90g 🌿✨

A sensory journey to the heart of the Mediterranean 🌊 Discover our Goat Cheese and Almond Pesto, a bold and tasty take on the traditional Italian pesto. Replacing pine nuts with crunchy almonds and Parmesan with creamy goat cheese, this iconic preparation celebrates the best of Provence. Each spoon is an invitation to a taste journey to the heart of the South of France.😍 An authentic and creative recipe 🌟 Made with 40% basil (frozen flakes) for incomparable freshness, this pesto is enriched with extra virgin olive oil and almonds which bring a unique texture and flavor. With 10% goat cheese, this blend offers a creaminess that enhances all your culinary creations. 🍽️ Versatility in the kitchen 🍴 Goat Cheese and Almond Pesto is a real ally in the kitchen. Use it as a pesto to enhance your soups, or as a sauce for your pasta. HAS As an aperitif, it goes wonderfully with crunchy raw vegetables or spread delicately on bruschettas, for tasty bites that will delight your guests. 🥗 Tasting advice 🍷 For an even more gourmet experience, accompany this pesto with a chilled rosé wine. It will bring a touch of lightness and freshness which will highlight the flavors of the pesto. 🌸 Gourmet idea 😋 Add this pesto to a vegetable quiche or mix it with roasted potatoes for an original and tasty accompaniment. Its versatility will make this product a must-have in your kitchen.🍳 Ingredients 📝 Basil (frozen flake) 40% Extra virgin olive oil Goat cheese 10% Almonds 8% Salt Garlic Without preservatives or artificial flavors, the Goat Cheese and Almond Pesto is a 100% natural product, perfect for lovers of authentic and refined flavors. ❤️