WILD BOAR TERRINE WITH CHESTNUTS (100g)

This terrine is made from 50% French wild boar meat. Although the most fatty game meat, it remains 5 times less fatty than conventional pork with a clearly comparable taste. The chestnuts present in a generous way in this recipe bring flavors that will make you fall back in childhood. We have just added a chestnut liqueur to this to reinforce the greediness of this terrine. 100g glass jar - Concocted in the Lyon region to surprise your taste buds and those of your guests! best served chilled (10 ° C)