Cuvée Rosée - 75cl bottle

Terroir: Côte de Sézanne, clay-limestone soils. Villages: Allemant, Broyes and Sézanne. Harvest: Manual, maturity around 11°5 and 12°5 for the 2020 Coteau Champenois Meunier. Vinification: Parcel. Only the “Coeurs de cuvées” Indigenous yeasts (FA) and bacteria (FML). MLF makes it possible to obtain rounder and more aromatic wines and limit the intake of sulphites. Aging: At least 10 months in stainless steel vats on fine lees and Champagne oak barrels. Up to 2 years and more for reserve wines. The lees provide aromas, depth and substance. Time allows the wine to become round and supple, to rest and clear naturally. No refrigeration, no filtration so as not to rush or strip the wines and preserve aromas and lees. Blend: 32% Chardonnay, 32% Pinot Noir, 36% Meunier 86% 2020, 14% 2014-2019, 98% stainless steel tank, 2% oak barrel 93% white wine, 7% red hillside champagne.  Aging: 3 years in bottles on fine lees, to give the aromas time to assert themselves and soften. Dosage: 4 g/L. Disgorgement: 05/12/2023