Sarawak Black Pepper

Piper Nigrum We know Sarawak pepper also under the name of pepper of Borneo because he is from this island, one of the largest in the country, home to a very rich flora but unfortunately subject to deforestation; the region of Sarawak where the plantations are located of pepper are still preserved there. Sarawak pepper is renowned for its aromatic power and frank. It is a pepper with a powerful and resinous nose, slightly minty. In the mouth we immediately find this same resinous note followed by of a procession of flavors passing from pine to flower. This pepper has a good spiciness as well as a superb length in the mouth.