CURRY CHILI PASTE 100g

The strength of chili pepper combined with the oriental flavor of curry to enhance your dishes and give them a touch of exoticism. Directions for use: Excellent in recipes made with coconut milk. Recipe idea: Shrimp in coconut milk Separately brown the crushed tomatoes with 1 onion. Brown the shrimp for 3 minutes on each side. Add them to the tomatoes. Pour in the coconut milk. Add a little TOCO curry pepper paste and simmer for 5 minutes. Serve with rice.