Mandarin pepper - 1kg

Worth knowing about mandarine pepper Mandarin pepper comes from Laos and is harvested by hand there exclusively by women. The women come from the group of the Akhas, these are mountain people. They live between Myanmar and China in the province of Muang Sing. Literally translated, the mandarin pepper means: The gift of the deep forest. Culinary Use The grains have a tangerine, pink grapefruit aroma with woody, floral overtones. Main spices in Muang Sing province are salt, garlic and chilli. They are mainly used with rice, vegetables, fish, beans, meat, game, beans and chicken. Tangerine pepper goes well with: garlic, chillies, coconut, ginger, coriander leaves. Do not grind the tangerine pepper in a grinder, crush it with a mortar or cook it whole. He is a rare rarity. Buy tangerine pepper at Eder Gewürze online, you always get fresh spices