Culinary rice wine Junmaï Umami Doux - 純米料理酒 (37.5cl)

The freshness of this soft and 100% natural sake reveals the flavors of fish, meat, shellfish and vegetables in their fullness and without any acidity. This sweet sake is produced using the Japanese recipe traditional sake with European rice and traditional know-how Burgundy. Artisanal natural rice wine obtained by fermentation of rice, unfiltered and unpasteurized before bottling. To keep standing protected from light. Ingredients: water, organic round rice, kôji, yeasts. 9% alc.vol Alcohol abuse is dangerous for your health, consume in moderation.