HONSHU ICHI NIGORI Lightly filtered Japanese sake

An intense and racy lightly filtered sake. The aroma is simple and intense, with notes of soy sauce and mushroom, along with a fruity side. The attack is sweet, with hints of soy sauce. The sweetness continues throughout the mouth, in perfect harmony with the alcohol: it is very delicious. There's a side of salted butter, root vegetables, white pepper, and a hint of cooked fennel. The finish is very dynamic with a cooked pear side and tannic signs that call for the accords. HAS Enjoy in a wine glass, chilled (12°C), or at room temperature (18°C). Pairing ideas: Mushroom omelet, cheese platter, Sichuan cuisine, tandoori chicken, pan-fried duck foie gras with roasted mango, salted butter caramel tarte tatin. Alcohol content: 15.4% Storage: One to two years in a cellar Storage: One to two weeks in the refrigerator Japanese product imported directly from Japan by WeWantSaké