Vegetable Ktipiti - 150g

Hot shot for an aperitif! It is in the heart of the Greek islands that crackers, vegetables and small pita breads are invited for dipping. Caressed by the heat of the grilled pepper on one side, lulled by the waves of freshness of the mint on the other, the taste buds will love this vegetable Ktipiti soaked in the Mediterranean sun. A real cream in the mouth, not “cow pot” at all, since this mezzé is cooked from French white beans and fair trade cashew nuts. Another reason to dive in head first! We use a High Pressure preservation process, respectful of taste, vitamins and minerals and guaranteeing the use of real, simple and natural ingredients, without colorings or preservatives, exactly like in your own kitchen... Store between 0°C and +4°C