Curved sausage Blue White Heart

Slowly dried for 6 to 8 weeks in our cellars, allowing its natural grey-green flower to develop, it is made from 100% fresh meat of French origin and without colouring, stuffed into a natural pork casing and tied with string, which gives it an authentic artisanal production. Take advantage of the expertise of the first region to have a PGI for sausages! Best before date (BBD): 40 days. It is recommended to store this product at a temperature below 18°C. This product is subject to drying out.