
Chocolate Candy Cookies – Easy and Delicious Prepare crunchy and soft homemade cookies with our chocolate candy and peanut mix. Add just 1 egg and 150g of softened butter to easily make this delicious recipe. In a salad bowl, pour the mixture and mix with the butter. Then add the egg and mix until you obtain a smooth paste. Form balls with two tablespoons and space them well on a baking sheet (they will spread during cooking). Bake in a preheated oven at 180°C for 10 minutes. The cookies should still be soft when they come out of the oven for a melting and irresistible result. Ingredients: Wheat flour, sugars, peanut chocolate candies (>8%): sugar, peanuts, cocoa mass, whole milk powder, lactose, cocoa butter, starch, palm oil, glucose syrup, shea butter, stabilizer (gum arabic), emulsifier (soya lecithin), colorings, dextrin, glazing agent (carnauba wax), salt, natural vanilla extract; cookie flavoring (1%), natural brown coloring (E150B). Allergens: Contains nuts, milk, soy, peanuts, gluten.