Extra Fig Jam - 50g

Our jams are made in Alsace, with fruit and sugar only, without gelling agents or preservatives. The second generation perpetuates the tradition of a simple and authentic jam, cooked in century-old copper cauldrons, using a unique computer-assisted process, which adjusts the amount of sugar added according to the sugar already present in the fruit. This unique know-how has enabled the Confitures du Climont to obtain the label "Living heritage company, the excellence of French know-how" from the French State. This jam uses purple organic figs from the south of France! Tasting advice: goes well with buttered toast or foie gras.