Marengo chicken box 1/2-380g

The chicken with Marengo sauce is prepared by hand in the respect of traditions. First, the chicken pieces are browned in duck fat then we add the vegetables and the sauce slowly simmered by us. Preparation advice: Heat the box closed for 10 minutes in a bain-marie or heat the contents in a saucepan over low heat. Serve this dish with rice or pasta. Enjoy your lunch! Ingredients: Chicken leg (FRANCE) 45%, tomatoes, button mushrooms, onions, carrots, beef broth (maltodextrin, natural flavors, salt, beef fat), garlic, salt, pepper, sugar. PRODUCTS WITHOUT COLORANTS OR ARTIFICIAL FLAVORS Nutritional values (per 100g) Energy 494 kJ / 118 kcal Lipids 5.2g of which AGS 1.5g Carbohydrates 2.9g with sugar 1.2g Proteins 15g Salt 0.6g