Aperitif biscuits: Slices WITH OLD-FASHIONED MUSTARD

Our strips, very thin and crunchy, are made from wheat flour, AOP Charentes Poitou butter, old-fashioned mustard with a hint of white wine and beer from our region. Our strips are made by hand, in our workshop, and guaranteed without additives, aromas and preservatives. Ideal for a convivial aperitif, to eat alone or accompanied by a spread or even as an appetizer with a fine piece of black pudding, these pure butter aperitif biscuits will surprise you.